The particularly mild taste is achieved by removing the hemp shells before the pressing process. Particularly recommended for omega-3 lovers for whom conventional hemp oil has too intense a taste.
Before the pressing process, we peel the hemp seeds so that the bitter substances in the pods do not get into the oil. The peeled hemp seeds are gently roasted before being pressed and then pressed.
Hemp oil is naturally high in omega-3 fatty acids. Hemp oil is not only suitable as a gourmet oil, but also for skin care.
• gently pressed
• nutty taste
• refines salads, sauces, spreads, vegetables and potato dishes
Naturally high in Omega 3 fatty acids The contained alpha-linolenic acid contributes to the maintenance of a normal cholesterol level.
The positive effect is achieved with a daily intake of 2 g alpha-linolenic acid. With one tablespoon of hemp oil (15 g) you cover this recommended daily intake. A varied and balanced diet and a healthy lifestyle are important.
Nutritional information per 100ml.
Energy
|
3392 kJ/826 kcal |
Fat
|
92 g |
| - hereof: saturated fatty acids |
11 g |
| - of which monounsaturated fatty acids |
14 g |
| - of which polyunsaturated fatty acids |
67 g |
Carbohydrates
|
0 g |
Sugar
|
0 g |
Protein
|
0 g |
Salt
|
0 g |
|
|
| Omega-3-fatty acids (alpha-linolenic acid) |
14 g |
Net filling quantity: 250 ml
Store tightly closed, protected from heat and in a dry place.
From the moment of pressing, our organic hemp oil made from peeled hemp seeds can be kept for at least 10 months if properly stored.
