The hemp seeds from regional cultivation with high-quality protein and iron contain a high content of omega 3 fatty acids, gamma-linoleic acid and vitamin E.
Hemp seeds are GLUTEN FREE, VEGAN and have RAW FOOD QUALITY.
Ideal for vegans, vegetarians and people who do not eat fish regularly.
Average nutritional values per 100 g:
Energy 1765 kJ / 428 kcal
Fat 28 g
- of which saturated fatty acids 3.4 g
- of which monounsaturated fatty acids 4.6 g
- of which polyunsaturated fatty acids 20 g
Carbohydrates 2.5 g
of which sugar 2.3 g
Dietary fiber 39 g
Protein 22 g
Salt 0.05 g omega-3 fatty acids (α-linolenic acid) 3.9 g
Store tightly closed and protected from heat and light in a dry place
Net quantity: 250 g
Organic control center: AT-Bio-301
Origin of the hemp seeds: Austria
